friday galettes
Menu for Valentines Day
Creamy, cheesy, buttery potato purée, topped with potatoes, sautéed leeks and fragrant thyme, all nestled on a flaky dough made from flour, butter, water, and a pinch of salt.
Enjoying & Storing
She's a classic in her simplicity, but if you're feeling indulgent, top her with a poached egg for breakfast, or pair her with lightly dressed chicories for a satisfying lunch. Drizzle a little truffle oil for an extra touch of decadence, and she'll dazzle just the same. Perfect on her own, she’s as versatile as she is delicious. Pop her in the fridge if you need to, but we doubt she’ll stick around long enough to need reheating.
Ingredients: Leeks, potatoes, garlic, thyme, olive oil, maldon salt, pepper, flour, butter, water. Contains gluten and dairy.
Size: 12"
Our simplest galette - Sweet, juicy, and buttery pear tossed with cinnamon on a flaky dough of flour, butter, water, and salt.
Enjoying & Storing
The sweet pear comes to life with a drizzle of olive oil and sea salt. For dessert, add a dollop of whipped mascarpone or crème fraîche for a creamy contrast.
Ingredients: Pears, olive oil, cinnamon, maldon salt, flour, butter, water. Contains gluten and dairy.
Size: 12"
A delicate layer of caramelized onion, topped with creamy goat cheese, fresh figs, and a sprinkle of fragrant thyme made from flour, butter, salt, and water.
Enjoying & Storing
This might just be the best holiday combo you never knew you needed! We absolutely adore it just as it is, but a drizzle of honey or a side of lightly dressed arugula salad will have you coming back for seconds. It’s the perfect bite to elevate your festive gatherings!
Ingredients: Fresh figs, goat cheese, parmesan, thyme, maldon salt, olive oil, flour, butter, water. Contains gluten and dairy.
Size: 12"
Our savory shortbread seasoned with a blend of Asiago and white cheddar cheese and freshly cracked black pepper.
Ingredients: Unbleached all-purpose flour, cheddar cheese, Asiago cheese, butter, black pepper, onion powder, salt. Contains wheat and milk.
Contains 40 crackers
Our savory shortbread seasoned with tart goat cheese, a hint of balsamic, and the satisfying crunch of fig seeds.
Ingredients: Unbleached all-purpose flour, parmesan, asiago, goat cheese, fig, balsamic, butter, salt. Contains wheat and milk.
Contains 40 crackers
Nutty and savory granola, sweetened with a hint of maple, with complex tones of miso and sesame.
Ingredients: Organic whole rolled oats, coconut, walnuts, cashews, pistachios, coconut oil, maple syrup, honey, white miso, fennel seeds, sesame seeds, egg white. Contains tree nuts (pistachios, cashews, walnuts), egg, and sesame.
A base of olive oil and crushed local cherries topped with fresh cherries, basil, pistachios, olive oil, and salt.
Handmade dough of flour, butter, and salt.
Enjoying & Storing
Our most seductive galette. For dessert, she’s a stunner with a dark chocolate sorbet, a créme fraiche. We eat her for breakfast the next day with a yogurt or when feeling naughty, a slice of Camembert - you get the idea.
Pop in the fridge overnight, or leave her on the counter over the weekend. Reheat at 375° for 10 minutes for crispy warm goodness.
Ingredients: Cherries, pistachio, salt, olive oil, flour, butter, water. Contains gluten and dairy.
Size: 12"